Coleslaw

Sorry to dig up an old thread, but I am looking for a all you can eat hot pot place. Does anyone know how much $ for all you can eat and is it available on week days? Also anyone tried it recently?

rockypath

This place is not all-you-can-eat. My friends tried it and said it is not worth going. Small portions and they had to watch out when they ate because each person could only have a small share of the plates. No one was full when they left and they paid more that what they would pay for all-you-can-eat especially when they found the foods were not much better than all-you-can-eat excep it looks like a bit high class.

peter236

This place is not all-you-can-eat. My friends tried it and said it is not worth going. Small portions and they had to watch out when they ate because each person could only have a small share of the p ...
rockypath 發表於 2009-5-24 11:29

But you have to pay more for this high-class ambience.

sheep

But you have to pay more for this high-class ambience.
peter236 發表於 2009-5-26 12:10

On 2nd floor?= High class?

boss2007

the style, food etc is closely resemble to 新庸記, as fabgirl mentioned that the boss is the one used to serve the front + reception @ 新庸記 ... once u ran on him, u will remember ...

the down side is that I don't have the 80% discount card

winewine

quality is not so good - will not recommend.  The meatballs had no taste - only taste of soda powder.....yuk

Canucks

The owners are the guys who used to work at 新庸記.
fabgirl 發表於 2009-3-19 13:03

應該由新庸記的兩位經理加上一位闊太(可能本來是新庸記的熟客)開的！本人試過一次，因為點了一樣火煱食品後，以後也不打算再去了....... 我點了一碟本人至愛的「炸魚皮」......來了的果然味道不差，不過味道卻又似曾相識、形狀大細又熟口熟面.... 連炸魚皮的碎片也隨碟奉上......不是我去至價細買的.........「美味棧原味炸魚皮」還有什麼其它可能呢？我甚至食得出不是「四海牌炸魚皮」(另一牌子)呢！？那時我想有兩個問題問部長，不過給我老婆否決了...
1/  請教他們的廚房炸不炸有紫菜味的炸魚皮？
2/  如果我自來袋裝炸魚皮，會不會要收「開袋費」呢？

嘉嘉

I went to 有骨氣 twice
I think it was pretty good and the service was good too
the waitress was very polite
it's about $18ish for 1 person