"Red sausage" can be easily found in the open freezer section in any T&T in GTA though.
The reason might be there just wasn't enough sales of "red sausage" in Toronto so they don't bother to carry them in Vancouver too because Vancouver's T&T is much smaller compare to GTA's. GTA's T&T is so big it has a mini food court with dim sum corner, a Chinese BBQ place, a sushi bar, even a bubble tea cafe. Because T&T in GTA is much bigger, it's no surprise that they carry more items.
#23 & #24, they are totally different product compare to the
authentic Chinese tiny Red Sausage, the Garlic sausage is too
rough, only good for Polasks, the Philippine Red sausages are
dyed in blood colour, uncooked and way too sweet.