
Where can i find good and not salty eel 糊 ?
I had already tried:
旺 -- too salty
客滿庭 -- put too much corn starch
一只鼎-- not bad but too oily
白玉蘭-- taste like stired fried eel
shanghai mo ...
tweety 發表於 2010-1-9 12:15

3# ACC-HE
what's in chinese name?
beside eel .. what else is good over there? I can't just go in for eel?
tweety 發表於 2010-1-9 19:57

art of food tasting is, never have high expectation, be prepared to be surprised, presently or not. It tasted ok to me, but in terms of Eel tasting you seem to know what you're looking for, and that's your personal preference. So there's no way I can say, they'll be tasty to you.
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