

wow! Great stuff! Never thought of those, especially some surprising items! LOL!原帖由 布小熊 於 2008-5-11 19:55 發表
my bf said 1 bottle of red/white/ice wine. (HK residents) visitor from other country can bring either 1 bottle of red/white/ice wine or 1L liquor.

原帖由 zuesel 於 2008-5-12 12:02 PM 發表
aiya...we made some red wine for our wedding and plan to bring back to HK tim. Only 1 bottle each.![]()
原帖由 zuesel 於 2008-5-12 12:02 發表
aiya...we made some red wine for our wedding and plan to bring back to HK tim. Only 1 bottle each.![]()

原帖由 fibbi 於 2008-5-13 10:32 發表
You can pack seafood LIVE ga...just put some dry ice so they are kinda "sleeping"...
My aunt pack live lobster to HK before...
Just some dry ice pack and then wrap in a big box.
原帖由 zuesel 於 2008-5-13 11:05 發表
oh oh I see. So when I arrive Hk and unwrap, they will come back to live again? @_@
原帖由 fibbi 於 2008-5-13 17:03 發表
Yeah, but after the long flight and no food, they are kinda not very active. But yeah...if I put water on the lobster, they will "move" again.

原帖由 布小熊 於 2008-5-16 08:58 發表
You can ONLY hand carry wine if you get them from duty free stores (at the airport after security check). I had packed (with bubble wrap in a hard suitcase) ice wine in my check-in luggage and brought ...
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