








就算囉唔番deposit都唔會係佢地到擺酒﹗試問佢地甘“優良”既服務態度包你D賓客食得背脊骨落啦~你仲要同依家經理關係甘差~~好危啵!! 仲有幾個月就大日子~ 到時再執多鑊你真係好麻煩架~~
入去見到係同一經理咪扮晒係我同男友自己睇場~問佢地幾時轉手呀~~ 仲有無得擺酒呀~ 經理話有~~廚房一樣架~店名改左之嘛~~ (聽佢齋up~) 之後男友阿哥番黎~話是鬼但唔想再搞~ 去左試餐都ok~照樣係個到擺左~ 但係我覺得好piss囉﹗﹗ 一來間酒樓down grade晒~~ 二來條友仔明知會轉手仲問人囉定2nd deposit~ 聽朋友講個經理係半個老闆黎~ 同廚房大廚一人一半架﹐ 之前既廚房古東唔撈~ 所以搵左一個大陸廚夾分&要改埋名囉~~ 




茂四, this is not legal advice but if i were in your case i will personally do this.
write a letter, in english(make sure it sounds professional with no grammar/spelling mistakes) stating some backgro ...
simon 發表於 2009-4-16 18:13

25# simon
Legal action does not really help, you can take them to small claim court,
even the plaintiff won, the defender have to pay the court fee but the
judge cannot force him/her to payback.
S ...
somewhereintime 發表於 2009-4-16 22:01

I think we have to make things clear before taking any further money consuming action.
The original restaurant which received your $1000 deposit closed down, then this "new" restaurant "re-opened" wit ...
Ultraman 發表於 2009-4-18 01:54
usually how much budget you have per table? and how many table you booked? mind sharing?
bluemoon 發表於 2009-4-19 00:42
thier menu starts from about $600-$1100 per table.
we need about 25-28 tables
茂四 發表於 2009-4-19 18:23


yea, they have different kind of promotions now, but their business and service still bad and suck!!!!!!!!!
茂四 發表於 2009-6-11 19:39
but this restaurant (owner) was messed up before it closed down.
"唐人街" 風格 ...
Do you think you are still in HK or Taiwan? Go ask a white man on the street.
Toppy.hk 發表於 2009-6-29 16:28
this place is really unstable. i really dont suggest anyone hving their wedding dinner at this restaurant. even tho i go there for tea on weekendsbut this restaurant (owner) was messed up before ...
tequila 發表於 2009-6-14 00:15

update: just saw this PK will神 at fairchild program 米x蓮. 佢比順x抄咗之後原來去咗紅x大酒樓@fraser. ...
茂四 發表於 2010-4-25 19:51
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