| My friend works there. He said the AYCE price does not justify the "cost". Servers are instructed to sell more drinks to generate more profit. It doesn't make sense to me. For a $16 dinner plus $5 drink, what the point to eat there with only two kinds of meat choice (he said traditional sukiyaki only one or two kinds of meat). Any AYCE (from $20-22) hot pot restaurant will beat POSH. And their beef and pork slides come with lot of animal fat.... not good quality. Now they are selling certified Angus beef and charge few more dollars... To me, their soup is too sweet too. |
發表於 2010-5-30 21:13
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