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I am still in shock...
First time eating totally NOT spicy 四川擔擔麵...
From the menu and one of the side dish I ordered, it's more like a shanghainese restaurant than a 四川 restaurant.

Never seen 蝦皮 in 擔擔麵 either before...
Anyway, guess it is again different personal taste ...

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I mean I was at 川味館...

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本帖最後由 布小熊 於 2012-1-6 09:36 編輯

回復 14# emailyahoo
Photo take at 川味館
四川擔擔麵


Lan Fa Tofu


I think they serve modified Shanghainese 擔擔麵. If they don't call it 四川擔擔麵 I would have different expectation.
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