Are you cooking for Christmas? - 食在大温

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發表於 2008-12-12 22:40 | 顯示全部帖子

did u actually use Vintage port to make the "Vintage Port Wine Jus"? It can get REALLY pricey. What year..

Or just use LBV?

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發表於 2008-12-15 15:53 | 顯示全部帖子

原帖由 somewhereintime 於 2008-12-13 10:26 AM 發表

Portal Vintage 2000, bought for Valentine's dinner party

Where did u get it? Cos i need one this sat. (must be a barget for less than $50)