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cool! I want to try try soon.
Is it more like okonomiyaki or takoyaki?

btw Mayo is originally french... i have never had any thing "chinese" that is even close to mayo.

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本帖最後由 布小熊 於 2009-4-24 20:52 編輯

7# 布小熊
haha reply my own question. they are ball shape like takoyaki but just bigger. (softball size) But the content is more okonomiyaki
http://www.dinehere.ca/restaurant.asp?r=4448

And their site:
http://www.bakudanyaki.com/menu.html

Japanese site with similar name. May give ppl more idea what bakudanyaki is:
http://www.bakudanyakihonpo.co.jp/bakudanyaki.html

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So the Japanese are using French stuff, why can't we? so these foods are not even Japanese stuff.
chilli mayo? anyone can use chilli, and mayo is French. so this is not Japanese at all.
peter236 發表於 2009-4-24 08:27 PM

I think we are already using something similar to mayo -> Miracle Whip. All the HK style "salad" has lots of Miracle Whip in it. (HK style fruit salad, potato salad, shrimp salad...etc)

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Do u know if all their bakudanyaki has shrimp inside?

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31# Lil'B
i c. Thank you.
I guess I will pick one up for myself then. hee hee hee
I saw a short lineup when we drove by that parking lot today. (~ 2 p.m.)

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weird colour.... btw... my friend said she heard the owner/cook talking in Cantonese with his friend...

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I finally tried it today. Pretty good. Mine has lots of stuff inside and he gave me A LOT of wasabi mayo. It was very fresh and good esp when I was so hungry at 6 p.m.
He didn't over cook the inside so it's still soft and liquidy.

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回復 71# myversa
I think they have moved!!!
Anyone been to their new location and it's indoor....
Looks like it's near Ikea.
http://www.bakudanyaki.com/location.html
#140- 12831 Clarke Place
Richmond, BC
Open 7 days a week
11:30am - 10:00pm

Anyone knows that if Shoryumen moved as well or is the cart still there?

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回復 75# 趴地熊
thank you! Will check it out soon!

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