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Or you can use a grinder to shred the lotus roots instead of using a food processor.
That's how my mom did it before. I haven't even try making one. May be I should.

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Grinder? It takes more time to clean than  to grind.
Wound be easier to grate on a good stainless steel grater, mix in sausage meat, since the lapchong is cured meat, they do not
get contaminated as  ...
somewhereintime 發表於 2009-10-6 01:07 PM

I actually mean grater.
But if I am cooking it, I prefer to use a regular frying pan. vs those funny coating "devices".

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11# zuesel

I did not tell you my wife is from Malaysia?  That's how I really start to like Malaysian food.  Penang has the best Malaysian food and it is very cheap.

When my wife came to Canada, I  ...
myversa 發表於 2009-10-6 01:58 PM

I dont' like Tropica too....

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