peter236

粵菜響中國飲食文化裡面一直都係全國都受歡迎。特別係喜慶宴會、擺酒嘅時候，食魚翅更加係主人家用來招呼上賓常用嘅野。你試下去北京、上海、重慶、成都等等嘅一二線城市，睇吓邊度無粵菜、無魚翅食？！

要講大話都唔該你醒少少！要講就咪講啲咁容易就比我踢爆嘅垃圾大話！13億人同7百萬比，你都夠膽死話7百萬嘅消耗多啲。無恥！
Lik 發表於 2011-10-18 14:34

If you do not understand Chinese culture, please do some research.
In China, traditionally people mainly eat their regional cuisines, other regional cuisines are not popular.

Especially in northern parts of China and the interior parts like Sichuan and Qinghai, where people are far away the seas. Those interior Chinese cuisines do not feature shark fins. In western and north eastern parts of China where the weather is cold, the cuisine is mainly wheat and a lot of starch foods. People are mainly concerned about getting enough calories, not sea food of any type.