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原帖由 peter236 於 2008-9-25 23:55 發表
This is why the Japanese are racist. Why would the same company produce a better tasting product in Japan and a lesser product in China? They are supposed to be the same. Why are they so racist? The s ...


China Local Tsing Tao actually taste worst then the export version. so what's your point?  Chinese ppl racist against themself??
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原帖由 smt 於 2008-9-25 19:23 發表
大板有賣日本版的熊仔餅... 用膠袋的﹐唔係紙盒裝。
雖然貴 D﹐但好食好多。


Japanese version oreos taste better too
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原帖由 peter236 於 2008-9-26 01:38 發表


Comeon, they should use the better ingredients for the Hong Kong version and just sell them for $6. There is no need to buy the Japanese version.



fcuk u are stupid.... my dog is smarter then you
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原帖由 布小熊 於 2008-9-26 16:52 發表

Have you been to MacDonalds else where??? Do you understand marketing?
btw companies usually use local/close by area ingredients unless they have to be imported.


he got not brain, where the hell do you think he will get business sense?
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原帖由 peter236 於 2008-9-27 01:58 發表


Comeon, the Japanese are intentionally using lower quality ingredients for the Hong Kong version of the same instant noodles. HK people and richer people in China can afford the more expensive versi ...


its not lower quality, its call local sourcing.  well, you live in this tiny cave where you see the world from your tiny hole, i'm sure you don't know that the earth's sole varies from place to place.
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原帖由 peter236 於 2008-9-27 01:55 發表



Comeon, your logic is wrong and very funny. We are talking about the Japanese intentionally using better ingredients in Japan than in Hong Kong to make the same instant noodles. But you dare to say ...


her logic is wrong and funny to you is becuz you dont even have any.  
btw, coke taste different around the world.  wait... how will you know, you probably never been many places b4...
seriously, have you even graduated from elementary??  kids are smarter then you.
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原帖由 peter236 於 2008-9-28 00:32 發表


How do you even know they use local sourcing for instant noodles? Hong Kong does not even grow wheat. The Japanese have to import the flour to Hong Kong for making instant noodles.


wheat can be imported from china.  china = local in hk smartass, wheat production is probably not even enough in japan to cover domestic use.  出前一丁 doesnt even have a huge difference in taste in the first place, you know not only ingredients will affect the taste, just the oil itself could cause a difference.
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原帖由 peter236 於 2008-9-28 00:34 發表


Comeon, coca cola does not intentionally use different ingredients. They use the same formula for classic coke in China.
Starbucks does not use cheaper coffee beans in Hong Kong.


oh god, you are really smart!!!  do u even know whats the main ingredient for coke???  its call WATER.  do you think they would import water from Georgia to the rest of the world so they can make coke EXACTLY the same as where it was originated?  actually, do you even know HOW coke is produced???
coffee beans are only produce in certain parts of the world.  coffee beans are NOT locally sourced.  but I don't see the milk starbucks uses in hk is from dairyland.
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i give up... u are just too stupid
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Dreyers, M&M, oreos, all contain melamine!!!
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