somewhereintime

13# starbug


你地講嗰一種
係唔係去燒野食時
一開始就燒嗰種
細細條嗰種？
sheep 發表於 2010-2-4 12:54

The little Red tastes quite good, however, it is the nostalgia.
In Vancouver, my choice would be the  "Freybe European Wiener",  not other brand would do.
The Fletcher Wieners taste gross

somewhereintime

I like those with cheese inside
sheep 發表於 2010-2-4 13:12

That would be smokies, you can have Jalapeno or bacon too,
but they are saltier and coarser in texture.
They are cheaper too  $ 7 per kilo vs  $12 per kilo for  European Wieners (Freybe)

somewhereintime

20# eddie

Yes, but not many places carry Grimm's product, while Freybe  products are available
at most major supermarkets

somewhereintime

#23 & #24,  they are totally different product compare to the
authentic Chinese tiny Red  Sausage, the Garlic sausage is too
rough, only good for Polasks, the Philippine Red sausages are
dyed in blood colour, uncooked and way too sweet.