somewhereintime

回復 11# Catpiano


    Too bad the don't sell Mc Rib here anymore.
    It is actually a chop-Lette, formed into rib shape,
    but the sauce makes it quite tasty.

somewhereintime

回復 14# tweety

The seafood shop across from Pike  market is not bad

somewhereintime

回復 16# Catpiano

At Bellis Fair?
I saw the funny commercial

somewhereintime

回復 19# sheep


    There is one at the Bellis Fair food court

somewhereintime

回復 21# 布小熊


    Again, I just referred to the location of Ivar's,
    I prefer the one across the Pike Street Market,
    but it has been a while last time I went there.
    It is easy to do it at home, good chowder with fresh potato
    do not keep well in the warmer.
    Try to cook it and eat it, all under 1 hour with little attention.
    With a good baguette it would make a warming meal.
    Fresh clams, milk, onion, leek, potato, salted pork or pancetta...
    salt and pepper to taste;  that's all you need

somewhereintime

回復 24# 布小熊


    Get a bottle of dry Saulterne  too

somewhereintime

回復 26# sheep


    Live lobster would be equally good

somewhereintime

回復 28# sheep


    Lobster is not that expensive

somewhereintime

One of my student is famous for her creation:
過橋龍蝦湯