lo_pak

炸雞比... Not that many restaurants serve that now (Almost none on Alexander Road...xyz!@#$). I know there is one in Parker Place food court but it's not that good...

lo_pak

回復  lo_pak


    It takes too long to cook chicken legs from raw,
    the only solution is pressu ...
somewhereintime 發表於 2010-12-15 00:04

KFC, no la, I feel like Churches better.

BTW, anywhere we can have the "full size" deep fried chicken legs in Lower Mainland??

lo_pak

回復 17# chunsh

The "moron" custom has been widespreaded throughout the forum... I don't know when it will rest in peace...

lo_pak

回復 29# Eddie6

Thanks for letting me know. Will take a try SOON...!!

lo_pak

Tried Kingspark 炸雞比 in the evening for snack...

Um... I'm wondering why they use the cutlet style on a chicken leg...

BTW, Taste is okay, except the meat around the bone is still bleeding, almost 1/3 of the leg is un-eatable...