[火鍋] 日式火锅 原烧 POSH 火锅, POSH

kingkong123

今日给朋友捉左去 POSH 原烧 日式火锅吃， kingsway 有一间，置地广场有一间

食过之后的感觉就好似吃馊水甘，汤底难吃又咸吃不出鲜味，最令人发指的系，all you can eat 居然个餐单只有两种肉捡，注意系得两个肉捡一个薄过纸的所谓肥牛+老过啊麻的猪肉。 其他都是斋，要个醋都要加一蚊。 最搞笑的就是，一碟牛肉薄过纸，旧的个五六片居然用个鬼甘大的盒装，以为好高档点知都是肥肉，D碟叠到人甘高

开头见甘多人去吃以为好好吃，吃完总结知道点解了，原来去吃的都是一班班的CBC靓仔靓女，唔怪的馊水当好野吃，甘样的质量估计只能吸引到D细路去试新。同样二十宁愿去沙煲吃好过，起码有超过两个肉可以捡

kingkong123

回復  ravemother


    I went once with a group of friends,
    the server keep pushing their cold ...
MAXIMUS 發表於 2010-5-30 20:45

    I doubt they will do the box too. What's the point have 5 slice of beef on a dish? what a joke. it does not look high class at all

kingkong123

回復 7# AAC


    not justify the cost??? r u kidding me? all stuff they offer are very low cost.

ur friend is absolutely fooled by the boss. no boss wants to let their staff know he is making good money from the business, especially CHINESE boss. This is the CHINESE traditional way of doing business

kingkong123

other than Posh, I have never tried sukiyaki in Canada.  I've only been there once a long time ago.
...
daimo 發表於 2010-5-31 10:55

   yup, still offering beef and pork only

kingkong123

It does not matter that much who opened this store. Their style is just funny, pretend to be high  ...
peter236 發表於 2010-5-31 13:06

    absolutely agree

Charging a premium price and serve u inferrior product
they can fool white people and CBCs but can not fool people like us

kingkong123

and he probably thinks posh is opened by japanese people too?
嘉嘉 發表於 2010-5-31 11:49

A high class Japanese restaurant wont offer ALL you can eat.

people will look u down if your restaurant offer this.

thats why u see no Japanese owner operates a restaurant offering all you can eat manual

kingkong123

But in Japan they have many kinds of all you can eat 放題 restaurants.

See here:
peter236 發表於 2010-5-31 15:07

    at least not in Canada right