hmm... I wish.. Not really. Well Versa's place @ public market's not bad ge....
ACC-HE 發表於 2010-5-12 20:44 
hmm... I do not go there anymore. This is not about I am not the owner anymore but his cooking is just getting too greezy and I think he started to put more chicken powder after we left.
Still he is leaving soon (he already bought a restaurant in Kamloop) and plans to sell the restaurant. If anyone would still want to try "authentic" Malaysian Chinese cooking, I still recommend to go to try it out.
some dish other malaysian restaurant might not have "aysam laksa", "Mee Rubius". |