bluemountain

原帖由 布小熊 於 2008-11-18 16:45 發表

x2 for lemon cheesecake ^_^

I like cheesecake from Ganache too. (except tiramisu)

Where is Ganache?

rockypath

I also know a whole bunch of A student personally. Does it make me an A student as well? My GPA is just between C~B. Good enough to graduate.

rockypath

原帖由 bluemountain 於 2008-11-21 12:42 發表



Where is Ganache?

In Yaletown. here is its website. http://www.ganacheyaletown.com/

qqmaro

Ganache is in Yale Town , Davie and Homer

somewhereintime

What we have in common:
1. We are all senior members at Canadian Culinary Federation CCFCC mine 1986
2. We are award winner  from International Culinary Competitions
3. We are Certified Chef de Cuicine CCC, mine circa 1990
4. We are Certified Culinary Arts Instructor, mine circa 1981 at BCIT

peter236

原帖由 rockypath 於 2008-11-21 12:49 發表
I also know a whole bunch of A student personally. Does it make me an A student as well? My GPA is just between C~B. Good enough to graduate.

Comeon, he is an international culinary expert. His students own Michelin-star restaurants.

rockypath

Do you know him personally? Just like I had said, people had been his student does not mean they learned from him.

At least I had heard comments from people who had been his students and actually tried out his foods. It makes me doubtful about his true qualification and capability.

peter236

原帖由 rockypath 於 2008-11-21 15:45 發表
Do you know him personally? Just like I had said, people had been his student does not mean they learned from him.

At least I had heard comments from people who had been his students and actually tr ...

How come people still pay him to be their consultant? You need to realize that his courses are high-class courses, in addition to those at the school board.

rockypath

you don't know him that well lar .... i just don't want to say too much here.

bearbear

都係我唔好,Start 個咁既topic,令到你地不和.
Cheese Cake 我都係鍾意出去食, 最憎自己整