[其他飲食] 超長壽 Mc Donalds' fries fries, loving

Derek128

http://www.facebook.com/video/video.php?v=1046518090441

RayRay

Should throw in some Coke with secret formula to "disolve" the fries   Try another experiment la.

CWong

嗰日到見到麦記个员工喺炉底嗰桶万年油借油，補番滿炸炉內嗰啲咋緊薯條嘅油！
有時麦記啲薯條或者薯餅食落苦苦哋o架，你就知啲油有几新鮮了！食到生Ca都得！

OncInc

I have 2 guesses
1. Like Cwong said.  The McD Fries are thinner in size.  When they deep fry them, the water is all gone.
2. When the oil is heated too long,  regular oil becomes trans fat which can be used in the food industry as a preservative to extend self life.
BTW, there is a trans fat ban in Canada (not sure if it is mandatory or not).  Perhaps,  McD is still not complying.

tiffiant

no eye see

tobiko

so what CWong said is correct?  Because the fries is just all oil so its not breaking down?
oh well i rarely have mcdonalds anyways maybe like twice a yr only =p

Ultraman

As long as the ingredient is edible (not talking about healthy) and not hazardous to health, and the cooking process is reasonably clean, should we appreciate for their fries don't get rotten easily?!

Littleprince

都幾得人驚
開始唔敢食麥記D FRIES 添

CWong

Mac fries全油無水份，又点会发酵！

sheep

Thanks for the deep fried.