[其他飲食] HK Style Milk Tea LEAVES another, Style

Yes-man

Where can I buy it? T&T doesn't carry the one I like any more. Time to find another supplier.

peter236

回復  peter236


    I go everywhere to try
sheep 發表於 2013-3-10 07:51

Like where? Please give us some names.

sheep

回復 53# peter236


    I go everywhere to try

peter236

我都係鐘意溫哥華嘅港式奶茶
啱我口味啲
sheep 發表於 2013-3-6 10:44

Where do you go for milk tea?

sheep

我都係鐘意溫哥華嘅港式奶茶
啱我口味啲

peter236

回復  peter236

It is personal preference, I usually do 3 parts coarse ground to 1 part of fine gro ...
somewhereintime 發表於 2013-2-12 19:15

Where do you buy your tea leaves?

Yes-man

回復  peter236

It is personal preference, I usually do 3 parts coarse ground to 1 part of fine gro ...
somewhereintime 發表於 2013-2-12 19:15

    I gotta try that

somewhereintime

回復 50# peter236

It is personal preference, I usually do 3 parts coarse ground to 1 part of fine ground.
Then I add some toasted coconut  for a mysterious touch, and some egg shells for richness.
Yes the tea leaves can be found locally.

somewhereintime

回復 48# peter236
Blend of fine Rickshaw and  coarse lipton yellow brand,
fine ground for colour  and coarse ground for flavor.

somewhereintime

回復 46# Yes-man

8 Tablespoonful = 1/2  cup  =  125  ml
sounds too much for a cup of milk tea.


Most tea barista  for Cha Chan Tang  use 1 tin of Carnation milk for 5-6 cups of tea
that is 60-80 ml per cup