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Lazy Green curry

本帖最後由 zuesel 於 2009-7-7 23:16 編輯

Pork neck, seasoned with salt, pan fried
Scallops, pat dry, sprinkle salt, pan fried.

slice eggplants and mushrooms

stir fried eggplant and mushrooms
add sauce, simmer. Remove fr. heat.

add scallops, pork neck.









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how about some green/red pepper slices to make it more colorful. A few basil leaves will be even better.

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I want to make that too. Prob with chicken. I got a spice package made in Thailand and I need to buy a can of coconut milk and some eggplants before making this dish.

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我都好鐘意綠珈哩,zuesel你用個樽辣唔辣架? 系邊到買?

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oh, thank you.... you guys are great
我好惹火。。。

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you can add some curry powder too.

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how about some green/red pepper slices to make it more colorful. A few basil leaves will be even better.
siumaibb 發表於 2009-7-8 10:17


I thought about that but my guests just had peppers for dinner the night b4, so I didn't want to make them eat again. Will do it next time and will add coconut milk too.
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我都好鐘意綠珈哩,zuesel你用個樽辣唔辣架? 系邊到買?
Yui 發表於 2009-7-8 11:28


HI Yui!
It's mild hot. I got it from Bellingham.  Trader Joes!
http://www.traderjoes.com/index.html
I highly recommand this store coz they have lots of selections and carry a lot of organic ingredient and food. And so much cheaper too! eg: a bag of organic pasta noodles = $0.99!
If you buy grocery fr. the USA, customer won't tax you even if you don't go for 24 hrs.

We should do a shopping trip there!
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3# 布小熊

You are right! actually, eggplant goes great with Green curry!
Green curry is mild in taste, best to use eggplant, mushrooms type not to over power the tastes.
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wow presentation really nice!!  Looks yummy!!

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