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7# its_visa

indomeeeeeeeeee soooooooooooo good!
I love the package of sweet soya sauce inside. Always prepare a bowl of hot water and soak all the packages before mixing with the noodles.
zuesel 發表於 2009-10-9 14:36

OHh how come?
to melt down the contents?
"Out-Out Brief Candle, Life is but a walking shadow"
- William Shakespeare

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OHh how come?
to melt down the contents?
its_visa 發表於 2009-10-9 17:37



Yeah... why???

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I rarely have those, avg. once a month la I think.  My fav ones are korean's 'sun laat meen' and 'chut cheen yat ding's pork soup  base one.  I rather have udon instead.

I usually don't put anything to it (too lazy) hehe.  Sometimes if I have sausage or fish ball in the fridge then I would put some in.

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本帖最後由 嘉嘉 於 2009-10-9 22:54 編輯

賣no.1飛佛!


no.2


我就都係摷雪櫃睇下有咩啦,求其落隻餃呀,丸呀,打隻蛋咁~
一個星期食一兩包左右~都唔係成日食o既~~

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出前一丁麻油味 - 賣飛佛!!

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本帖最後由 miga 於 2009-10-11 02:12 編輯

my fav noodle .........................

滿漢大餐超正


  

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seems most ppl like chut chin yat ding!
Discover your Talent
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出前一丁麻油味 - 賣飛佛!!
Purpleheart 發表於 2009-10-9 23:12

how about me, 出泥一天,麻甩味 粉腸

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講開又講
邊隻麵
彈牙D?

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I used to eat quite alot of instant noodles..., (as many as few times a week)
However, I switched to frozen raman which is alot better, and not that much more expensive...!  I eat that.. once a week to few times a week still....!

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