mcjohnjohn

原帖由 low_B 於 2008-9-26 14:10 發表
Taste is difference....jap one is good

Frankly, I like the china one...
as a punishment of my bad taste, I am going to have kidney stone.

peter236

This is why the Japanese are racist. Why would the same company produce a better tasting product in Japan and a lesser product in China? They are supposed to be the same. Why are they so racist? The same with instant noodles. The Japanese would use better ingredients for the Japan version.

[ 本帖最後由 peter236 於 2008-9-25 23:56 編輯 ]

mcjohnjohn

原帖由 peter236 於 2008-9-26 14:55 發表
This is why the Japanese are racist. Why would the same company produce a better tasting product in Japan and a lesser product in China? They are supposed to be the same. Why are they so racist? The same with instant noodles. The Japanese would use better ingredients for the Japan version.

呢d 係經濟學既供求問題啦.
日本人有錢d, 廠家自然可以用好d 既材料, 做一d 好d 既product出黎, 就算貴d 都有人買.
其他冇佢地咁有錢既地方, 如大陸, 就會用一d 平d 既材料, 做一d 平d 既product出黎, 因為果d 地方既customer afford唔起買貴野, 如果用貴料, d product就少好多人買, 咁就賺唔到錢.

開口句句都話人racist, 都唔知係乜野心態. 憎人富貴厭人貧?

low_B

Aiya.....mjj....you know,he always like that ga la

peter236

原帖由 mcjohnjohn 於 2008-9-26 00:18 發表


呢d 係經濟學既供求問題啦.
日本人有錢d, 廠家自然可以用好d 既材料, 做一d 好d 既product出黎, 就算貴d 都有人買.
其他冇佢地咁有錢既地方, 如大陸, 就會用一d 平d 既材料, 做一d 平d 既product出黎, 因為果d 地 ...

Comeon, if the Japanese use cheaper ingredients for the China market, this is understandable. Even in China there are rich people. But in Hong Kong we can certainly afford much higher prices, comparable to the Japanese. Why do they use cheaper ingredients for HK version? Even the top 2% richest of the people in China, that is 30 million people. These people can afford BMWs and Mercedes, LV handbags etc, sure they can afford better instant noodles.

[ 本帖最後由 peter236 於 2008-9-26 01:10 編輯 ]

ravemother

i bought the paper container one bcuz it is about 20% cheaper..yes i am cheap, LOL

no wonder i felt slower playing badminton tonight bcuz of my kidney stone!

mcjohnjohn

原帖由 peter236 於 2008-9-26 16:01 發表
Comeon, if the Japanese use cheaper ingredients for the China market, this is understandable. Even in China there are rich people. But we in Hong Kong can certainly afford much higher prices, comparable to the Japanese. Why do they use cheaper ingredients for HK version? Even the top 2% richest of the people in China, that is 30 million people. These people can afford BMWs and Mercedes, LV handbags etc, sure they can afford better instant noodles.

Comeon, 你唔係唔知香港可以買到日本貨架咩? 有錢既想食好d, 買日本貨law. 好似出前一丁咁, 香港版就$3.7, 日版就$6左右, 你覺得日版好食就買日被law~ (但偏偏小弟會鍾意食港版, 真係唔話自己cheap咀唔得)
The top 2% richest of the people in China, 佢地可能日日都飛去日本食sashimi啦... 亦唔排除有人好似我咁有一把cheap咀, 鍾意食local版出前一丁woh.

mcjohnjohn

原帖由 low_B 於 2008-9-26 15:52 發表
Aiya.....mjj....you know,he always like that ga la

low_B, 我只係想令佢諗真d, 因為我覺得一個人生活o係一個是非不分既世界之中係好慘.
雖然, 呢個世界好多時都發生緊一d 是非不分既事.

mcjohnjohn

原帖由 ravemother 於 2008-9-26 16:06 發表
i bought the paper container one bcuz it is about 20% cheaper..yes i am cheap, LOL

no wonder i felt slower playing badminton tonight bcuz of my kidney stone!

小弟覺得, 你可能因為食得太多而肥左, 所以先慢左.

peter236

原帖由 mcjohnjohn 於 2008-9-26 01:13 發表


Comeon, 你唔係唔知香港可以買到日本貨架咩? 有錢既想食好d, 買日本貨law. 好似出前一丁咁, 香港版就$3.7, 日版就$6左右, 你覺得日版好食就買日被law~ (但偏偏小弟會鍾意食港版, 真係唔話自己cheap咀唔得)
The ...

Comeon, they should use the better ingredients for the Hong Kong version and just sell them for $6. There is no need to buy the Japanese version.

[ 本帖最後由 peter236 於 2008-9-26 01:39 編輯 ]