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原帖由 Caffie 於 2008-12-18 12:59 發表

Comeon, 魚生同里魚籽咁好食 (my all time favourite food), 你都叫人地小心... 有冇搞錯


Some of the fish eggs taste fishy. The raw fish is cold and quite bland in taste.

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原帖由 siumaibb 於 2008-12-18 10:44 發表


actually the small one is tobiko(飛魚籽), caffie is right, the larger one is Masago(三文魚籽)



Thank you for pointing that out.
http://stay.snowinparadise.com

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