[中餐館] [火鍋]Big Chef Restaurant 大可以 chicken

布小熊

I went there last Friday with 3 other friends. I found it OK and similar to other hotpot around. Dinner costed about $95 for 4 of us (not including tips)
  

We ordered the lamb + drunken chicken pot base. That came with some lamb pieces in the pot and some un-cooked chicken to be cooked.


We get to mix our own sauce.


We also ordered beef slices and beef tonge slices (no picture).

Beef cubes was good. They had a crunchy texture. ("song" in cantonese)

We had dumplings (just ok. I don't like the wrap), cold tofu (good) and veggies (fresh) also


And free green bean dessert after.


Overall the meal was OK but not memorable. I don't mind going there again but it won't be my first choice of hotpot.

habitrailspace

$95蚊好似冇乜野食

布小熊

$95蚊好似冇乜野食
habitrailspace 發表於 2010-11-24 04:20 PM

we were all full. I didn't take pictures of all food.
There were stew lamb in the pot and wine chicken (almost half chicken I think)
The order of sliced beef and sliced beef tongue was enough for us. We didn't need second order.
oh! I forgot, we also had 3 kinds of meat ball combos. But the beef balls are the soft type... (like dim sum meat balls but mini size) And we didn't like that. The pork meat balls were ok.
But I guess if all of us are big eater, we will go AUCE instead.

布小熊

We also ordered Oyster mushroom.

布小熊

第二張相有簡體字wor,小心呢間野用一滴香bor,因住禍從口入呢！
fy789 發表於 2010-11-24 05:28 PM

I knew this is a restaurant from Mainland China before I went.
Seems ok cos the soup base wasn't SUPER tasty.

lizzie

Thanks 布小熊 for the pics and review!

sheep

I knew this is a restaurant from Mainland China before I went.
Seems ok cos the soup base wasn't S ...
布小熊 發表於 2010-11-24 17:48

    下次去唔好打邊爐
試吓小菜
感覺良好
牛頸肉可以唔試
黑豚肉無春秋咁正

sheep

正