本帖最後由 快樂牛郎 於 2009-4-9 17:05 編輯
There's a 5 week course at UBC for about 50 bucks.
You don't get any fancy tasting, but it serves the purpose.
How good you will be depends on how sensitive your palettes are. Education just teaches you the background information and some interesting facts. It doesn't really improve your ability to taste wine. |